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AlumNews (November 2026) – Let the Good Times Roll!

25 November marks PolyU’s Anniversary Day! Take a look at this issue of AlumNews for a roundup of featured events and alumni benefits. Let’s come back to campus this special month and reconnect!

5 Nov, 2026

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Senior Alumni Return to PolyU to Celebrate Graduation Anniversaries

In October 2026, three groups of senior alumni returned to PolyU to celebrate their graduation anniversaries. Some travelled from as far afield as Australia and Canada to join the class reunions. The first two groups, comprising a total of 50 graduates of the Mathematics, Statistics and Computing programme, visited their alma mater on 24 and 28 October to celebrate their 40th and 45th graduation anniversaries respectively. They toured the Library, University Gallery and other campus spots, and met with representatives from the Department of Applied Mathematics. The alumni were impressed by the University’s remarkable development over the decades. On 29 October, more than 60 alumni from the Department of Applied Social Sciences returned to celebrate their 50th graduation anniversary. The reunion began with a lunch gathering attended by former teachers and current departmental and University representatives, followed by a campus visit. During these reunions, the senior alumni reminisced about their university days with classmates and teachers, and took pride in PolyU’s continued growth. With the University’s 90th anniversary approaching, many expressed their eagerness to reunite and take part in the celebrations. More event highlights are available in the online gallery.

29 Oct, 2026

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Autumn Mixer: Karaoke and Boardgames

On 27 October 2026, more than 70 alumni and staff members gathered at the Alumni Atrium for the “Autumn Mixer: Karaoke and Boardgames”, jointly organised by the Alumni Singing Club, the Alumni Chess and Boardgames Club, and the Staff Club. The venue was filled with laughter and good cheer throughout the evening. Ms Yvonne Li, Director of Alumni Affairs, welcomed the participants and presented “Mushroom Coffee” as a gift. This novel functional beverage was developed by Dr Nano Cheng Wai-yin, Research Assistant Professor in the Department of Food Science and Nutrition, who also attended the event to introduce her team’s research and the patented technology behind this PolyU innovation. Participants moved between the board game and karaoke zones throughout the evening. Students from The Hong Kong Polytechnic University Student Affairs Office Chess and Boardgames guided members of the PolyU community through a variety of games, while other players took the opportunity to learn strategies from an invited Guandan expert. The karaoke zone was equally lively, with singers taking turns performing popular hits and classic songs, filling the Alumni Atrium with beautiful melodies.  More event highlights are available on our Facebook and Instagram.

27 Oct, 2026

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Bridging Innovation and Heritage: HSITP and Historic San Tin Tour × Alumni Connect – Yuen Long

On 17 October 2026, the Alumni Culture and Heritage Tours Club, the Alumni Foodie Club and the newly established Alumni Tech Club, in collaboration with the Federation of PolyU Alumni Associations (FHKPUAA), brought together 100 alumni for an outing to the future Northern Metropolis to explore Hong Kong’s innovation and technology development, cultural heritage, and culinary traditions. The first stop was the Hong Kong-Shenzhen Innovation and Technology Park (HSITP). Participants were warmly welcomed by Mr Vincent Ma Wai-shin, Chief Executive Officer of HSITP and a recipient of the Outstanding Alumni Award of PolyU Faculty of Engineering, who introduced the Park’s strategic positioning and future development plans. Many alumni were particularly interested in the growing synergy between Hong Kong and Shenzhen; through visits to facilities including wet laboratories and talent accommodation, they gained insights into how HSITP attracts innovation and technology talent and enterprises, supporting the sector’s growth in Hong Kong and the Greater Bay Area. The journey then continued to historic San Tin, where alumni were personally guided by Ir Prof. H.C. Man, Dean of PolyU’s Faculty of Engineering and former Village Head of Chau Tau Village. Drawing on his unique perspective as an indigenous inhabitant, Prof. Man led alumni on a tour of Man Tin Cheung Park, Tung Shan Temple, Tai Fu Tai Mansion, Man Lun Fung Ancestral Hall, and Tun Yu Tong. He brought the tour to life by sharing the history and cultural legacy of the Man clan, along with stories about his family heritage and experiences growing up in the village. The event concluded with “Alumni Connect – Yuen Long”, featuring traditional Hakka cuisine at Tai Wing Wah Restaurant. Ir Prof. Johnny Fan Siu-kay, Vice President of FHKPUAA, and Sr Prof. Kenneth Pang Tsan-wing, SBS, Founding President of the Outstanding PolyU Alumni Association, also joined the gathering and mingled with fellow alumni. Everyone spent an enjoyable and rewarding afternoon reconnecting, sharing experiences, and expanding their networks. More event highlights are available in the online gallery.  We invite you to take a look and join our Alumni Interest Clubs.

17 Oct, 2026

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【Alumni Interest Clubs】Reading the Future, Preserving Hakka Heritage: Meet the Author – Chen Qiufan x Hakka Cultural Experience

On 14 October 2026, the Alumni Reading Club and the Alumni Culture and Heritage Tours Club brought alumni together for a journey spanning futuristic visions of AI and Hakka cultural heritage. Returning to their alma mater’s Library, alumni first met with Mr Chen Qiufan, a renowned Chinese science fiction writer. Drawing on his book AI 2041: Ten Visions for Our Future, he shared insights into the relationship between artificial intelligence and science fiction, and discussed how technological innovation may shape society and everyday life. As part of the “Greater Bay Area Hakka Cultural Joint Showcase” presented by the PolyU Chinese Culture Festival, alumni then participated in the “Zhongxin Lantern” Intangible Cultural Heritage Workshop, where they tried their hand at lantern painting, couplet writing, and lantern assembly. They also visited an exhibition on the history, culture, and prominent figures of Hakka in the Greater Bay Area. It was an inspiring experience for everyone. Stay connected with the Alumni Interest Clubs for more events to come.

14 Oct, 2026

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AlumNews (October 2026) – Your Autumn Delights Await

The autumn breeze is here, and so is Congregation. Let’s give a warm welcome to our graduands as they join the alumni family, and open this issue of AlumNews for the latest events and exclusive perks!

9 Oct, 2026

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【Alumni X Student Table Tennis Club】Spin & Social Saturday

The Alumni Table Tennis Club collaborated with the Student Table Tennis Club for the first time to organise “Spin & Social Saturday” on 3 October 2026. The two sessions brought together nearly 60 alumni and students on campus to connect, build friendships, and share table tennis tips. This special gathering of PolyU members also featured a series of exciting and friendly matches, during which everyone honed their skills while enjoying a fun and memorable afternoon. They look forward to coming together again for more activities centred on their shared passion for the sport.

3 Oct, 2026

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【OPAA Master Class 2026】 Powering Hong Kong’s Next-Generation City: Energy Transition, Green Finance, and the Path Forward

The Outstanding PolyU Alumni Association held the “OPAA Master Class 2026” on 23 September 2026 under the theme “Powering Hong Kong’s Next-Generation City: Energy Transition, Green Finance, and the Path Forward”. Two Outstanding Alumni, Mr Chiang Tung-keung and Mr Jack Chan Hoi, JP, were invited to share their industry insights with alumni, students, and staff members. Mr Dennis Ho Chiu-ping, President of the Association, welcomed the participants. He thanked the two guest speakers for taking time out of their busy schedules to return to their alma mater and share their expertise and experience with the PolyU community. He also encouraged participants to exchange ideas, gain new perspectives, and foster connections during the event. Mr Chiang Tung-keung, Chief Executive Officer and Executive Director of CLP Holdings Limited, has extensive experience in executive leadership, strategy and governance, and sustainability. He outlined the climate vision centred on powering an orderly transition, and analysed how Hong Kong can safeguard energy security, boost resilience, and meet growing demand driven by AI and digitisation during its green transition. As Hong Kong’s First Five-Year Plan expedites development of the Northern Metropolis, Mr Chiang emphasised that a stable and reliable energy supply is fundamental to economic development, industrial upgrading, and improving people’s livelihood. Mr Jack Chan Hoi is Chairman of EY China, Regional Managing Partner of EY Greater China, and Member of The Global Network Council of Ernst & Young. His areas of focus include innovation, finance, and climate change and sustainability services. He examined the gap between climate ambition and execution, using examples to illustrate how enterprises can embed strategic planning, AI and data applications, risk assessment and other measures into their operations to seize opportunities and create value. Focusing on Hong Kong’s strategic roles, Mr Chan pointed out that sustainability, finance, leadership, technology, and business are closely interconnected, and together constitute key drivers of next-generation city development. The panel discussion was moderated by Prof. Qiang Wu, Professor and Associate Head (Research) of the School of Accounting and Finance, and Director of the Research Centre for ESG Advancement at PolyU. Participants raised a wide range of questions on topics including increasing the share of zero-carbon energy, addressing geopolitical risks, leveraging Hong Kong’s role as a “super value-adder”, enhancing students’ competitiveness, and promoting cross-border financing and real estate tokenisation. Through extended discussions among the speakers and participants, the event offered a multifaceted exploration of the city’s future, broadening perspectives while promoting professional exchange. For more event photos and highlights, please visit “PolyU Alumni” on Facebook and Instagram. 

23 Sep, 2026

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Alumni Connect – Kwun Tong

On 17 September 2026, over 50 alumni came together for “Alumni Connect – Kwun Tong”. Set in a greenery-themed restaurant nestled amid Kwun Tong’s bustling commercial district, the gathering provided alumni with an opportunity to enjoy a relaxing lunch while reconnecting with the PolyU community. We were delighted to welcome Dr Gail Chang, Core Member of the Research Institute for Future Food and Research Assistant Professor in the Department of Food Science and Nutrition at PolyU, as our guest. Dr Chang introduced the “Happy Mooncake”, which is made using the fungus-based fat replacer AkkMore™. In celebration of the Mid-Autumn Festival, she generously sponsored the mooncakes as lucky draw prizes, adding a festive touch to the gathering. Yuen Long will be the destination for our next “Alumni Connect” gathering. See you there!

17 Sep, 2026

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AlumNews (September 2026) – Celebrate Mid-Autumn Festival on Campus

The Mid-Autumn Festival is just around the corner. Building on the excitement of PolyU Alumni Week, next week’s three-day Mid-Autumn celebration on campus wouldn’t be complete without our alumni family! This issue of AlumNews also highlights a selection of other events and exclusive offers. Happy reading!

9 Sep, 2026

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