News

【Alumni Running and Jogging Club】Run Like a Pro: Workshop with Lukas Muteti

On 25 April 2025, around 40 alumni gathered on campus for “Run Like a Pro: Workshop with Lukas Muteti”. Mr Lukas Muteti, a professional long-distance running athlete and experienced coach from Kenya, shared his expertise and passion for the sport. PolyU alumnus and core member of the Alumni Running and Jogging Club, Prof. Vincent Leung, who is also Professor of Practice (Marketing) at the Faculty of Business, facilitated the session with Cantonese instructions. Spirits were high as Lukas transformed the alumni participants into a dynamic running team at the PolyU Jogging Track. From warm-up drills to a progressive run, heart-pumping cardio, and post-run stretching, the specially designed “Kenyan training” programme unlocked the runners’ potential with a brand new experience. After the training session, alumni were inspired by Lukas’s sharing, in which he recounted his running journey and reminded everyone that with dedication and passion, any goal is within reach. Participants left the workshop carrying the sweat, laughter, and shared sense of accomplishment from the evening – feeling refreshed, rejuvenated, and motivated to continue their running journeys. Relive the highlights of this event through our online gallery! Stay tuned for updates from the Alumni Running and Jogging Club, and join this vibrant community today.  

【Alumni Tours and Adventures Club】Lantau Scenic Hike

Following the spring outing to Tung Lung Chau and Lei Yue Mun last month, the Alumni Tours and Adventures Club organised another exciting outdoor event on Lantau Island on 20 April 2025. On the sunny morning of the Easter holiday, more than twenty graduates from various generations gathered at Tung Chung Town Centre, eager to reconnect and ready to set off amidst joy and laughter. Dr Felix Yip and Mr Jason Kan, core members of the Club, led the group to Shek Mun Kap Village, the starting point of the hike. Along the trail, participants admired ancient temples renowned for their excellent photo opportunities. After about an hour, they reached a platform offering fine views of the airport in the Islands District, signalling that the destination was close, much to the excitement of the group. They arrived at Ngong Ping around noon, where everyone captured memorable photos beneath the majestic Big Buddha that marked a successful conclusion of the Club’s hiking event. After the hike, some newly acquainted PolyU “hiking buddies” were reluctant to part ways and chose to continue their camaraderie at Po Lin Monastery Vegetarian Kitchen for a delightful meal. This perfectly aligns with the mission of the interest club: to connect graduates through travel and foster partnerships in sharing and exploration! If you are interested in joining this vibrant community, please stay tuned for updates on upcoming events!

【Alumni Photography Club】Smarter Smartphone Photography @ Alumni Atrium

On 16 April 2025, over 70 alumni and guests gathered at the Alumni Atrium for the “Smarter Smartphone Photography” event presented by Mr Alex Ma, a Design graduate of PolyU and an acclaimed Art Director, Photographer, and Designer. Currently residing in Sydney, Australia, Mr Ma has maintained close ties with PolyU over the years, including serving as Honorary Advisor of The Hong Kong Polytechnic University (Australia) Association. During his recent visit to Hong Kong, he especially collaborated with the Alumni Affairs Office to develop this sharing session that aimed at uniting PolyU graduates with an interest in photography. The event was graced by the presence of Prof. Miranda Lou, Executive Vice President of PolyU, who presented Mr Ma with a souvenir in appreciation of his great support. During the sharing session, Mr Ma offered valuable insights into the art of smartphone photography through his dynamic presentation, demonstrating a variety of techniques and accessory setups that transform everyday smartphone cameras into powerful tools for artistic expression. Attendees were captivated, particularly by the opportunity to appreciate stunning works and practise the new skills they learnt. Feel free to relive the highlights of this event through our online gallery, Facebook, and Instagram. Additionally, please stay tuned for the upcoming “Alumni Photography Club”! This new interest club will offer a vibrant platform for alumni to explore the world through their lenses while also establishing close connections with fellow photography enthusiasts.

AlumNews (April 2025) – Hoppy Easter!

Wishing you a joyful Easter! The holidays are just around the corner – what exciting plans do you have? In this issue of AlumNews, we are thrilled to share the latest updates from the PolyU alumni family, along with buffet deals to make your celebrations even more delightful!

PolyU Alumni Class Ambassadors 2025

On 1 April 2025, over 130 graduating students gathered at the Wong Man and Tang Kit Wah Global Student Hub for a briefing session designed for Class Ambassadors (CAs). These newly appointed CAs connected with one another and exchanged ideas with alumni leaders and university representatives, bringing new vibes as prospective members of the PolyU alumni community. During the briefing session, Ms Wanze Li, Assistant Director of the Alumni Affairs Office, highlighted the vital roles of CAs in various areas. She called on the final-year students to stay connected with their alma mater and actively engage their peers in diverse activities after graduation. Concurrently, Ir Yau Kwok-fai, President of the Federation of The Hong Kong Polytechnic University Alumni Associations (FHKPUAA), introduced FHKPUAA’s initiatives, member alumni associations, latest development, and more, encouraging the CAs to join alumni bodies with their friends for extensive networks and broader horizons. We were also honoured to have Prof. Miranda Lou, Executive Vice President of PolyU, attend the event. She not only took photos with the CAs but also motivated them to pursue shared success with the University. She wished the graduating class a bright future and emphasised the importance of maintaining strong connections with classmates as a valuable support for PolyU. After receiving their certificates of appointment, the CAs mingled with alumni leaders and university representatives and took the initiative to share their thoughts, particularly focusing on how to better stay connected with their alma mater and fellow classmates after graduation. They marked the end of the event with inspiring group discussions. This year, over 250 final-year students from PolyU’s faculties, schools, and departments, as well as from the Hong Kong Community College, have been nominated as CAs. We sincerely thank all the units for their support. We believe that this new cohort of CAs will undoubtedly infuse fresh energy into the PolyU alumni family! Feel free to check out more photos that have been uploaded to our online gallery, Facebook and Instagram.   

【Alumni Foodie Club】Exclusive Table Manners Dining Session for Alumni: Official Launch of the Alumni Foodie Club

On 31 March 2025, around 50 enthusiastic alumni gathered at Bistro 1979, a multi-function food and beverage restaurant unit within the School of Hotel and Tourism Management (SHTM) complex, for an unforgettable evening that blended fine dining with refined etiquette – marking the official launch of the Alumni Foodie Club in the most tasteful way possible. Led by Dr Dave Chan from SHTM, the evening featured a hands-on and engaging lesson in table manners and dinner etiquette. Participants were guided through the finer points of formal dining, from how to properly use each utensil and manage a napkin to sipping soup with style and mastering the basics of wine pairing. Far from being a typical lecture, the session was both insightful and interactive. Questions were actively raised, and practical tips were shared throughout the meal. As the alumni enjoyed a delicious four-course dinner accompanied by three glasses of wine, the warm homecoming atmosphere made it easy for everyone to relax, connect, and engage in pleasant conversations, fostering new friendships and lasting memories. Most excitingly, the evening also marked the official launch of the Alumni Foodie Club, bringing graduates together to celebrate their shared passion for culinary experiences and fine beverages. This event is just the beginning of many more delightful gatherings to come. With overwhelming interest and seats filling up fast, we are already coming up with ideas for the next Foodie Club experience!

OPAA Mixer (4th Event)

On 25 March 2025, the Outstanding PolyU Alumni Association held its fourth “OPAA Mixer”, warmly welcoming recipients of the Outstanding PolyU Alumni Award at Faculty/School and Department levels to join as Associate Members. Over 50 guests attended the event, including University-level awardees from previous years, as well as Prof. Miranda Lou, Executive Vice President of PolyU, and Deans, Associate Deans, and other representatives from academic units. Mr Dennis Ho Chiu-ping, President of the Association, expressed gratitude to everyone for attending. He took the opportunity to introduce the history, organisation, and programmes and activities of the Association to the new members. Besides, Prof. Miranda Lou shared her enthusiasm for the continuously expanding community of Outstanding PolyU Alumni, recognising the distinguished graduates who have dedicated themselves to their alma mater and society. Mr Ho and Prof. Lou then presented a special souvenir pin to each attending member, marking a moment rich in meaning. The event featured a special sharing session, inviting Prof. Hongxia Yang, Associate Dean (Global Engagement) of the PolyU Faculty of Computer and Mathematical Sciences, and Professor of the Department of Computing, to speak on “GenAI for Healthcare”. She explored medicine-engineering integration, the development of health science, future opportunities, and more, inspiring participants to engage in active discussions and enquiries while eagerly exchanging experiences. Everyone looked forward to collaborating in relevant fields through the platform of the Outstanding PolyU Alumni Association, jointly supporting the University’s long-term development. The fourth “OPAA Mixer” concluded successfully, marking a new chapter for the Outstanding PolyU Alumni Association with the involvement of new members. The strong connections among all award recipients will continue to foster the exchange of knowledge and resources, enhancing the collective strength aimed at advancing PolyU in the long run.  

【Alumni Table Tennis Club】Spin & Social: Alumni Table Tennis Club Launch

A delightful and energising session of "Spin & Social: Alumni Table Tennis Club Launch" was held on 23 March 2025, with around 40 participants coming together to celebrate the establishment of the Alumni Table Tennis Club. The event connected graduates from various generations and disciplines for a Sunday afternoon of friendly games and fellowship on PolyU campus. The celebration featured a networking lunch and friendly table tennis games. Among the attendees were seven of the Club’s core members: Mr Kenneth Ho, Mr CY Jim, Mr Tony Kwok, Mr Raymond Lui, Mr Tony Sin, Mr Yu Chi-kong and Mr Dicky Yung. All participants expressed excitement for the upcoming activities of the Club, enjoying both the games and the connections made. If you are interested in table tennis, we invite you to stay updated with the latest news from this alumni interest club!   

The Henderson: A Sustainable & Livable Smart Workspace for the Future

On 20 March 2025, our alumni-exclusive visit to The Henderson attracted over 40 enthusiastic alumni for an intellectually rewarding journey through the newly unveiled architectural landmark in Hong Kong. The event not only offered a unique experience but also facilitated valuable exchanges of knowledge among attendees and industry experts. The event began with a special seminar led by Ar Kevin Ng, Senior Deputy General Manager, Project Management (2) Department of Henderson Land Development Company Limited. He shared insights into The Henderson’s visionary design, sustainability features, and smart building technologies. Everyone gained a deeper understanding of the challenges and breakthroughs in developing a future-ready office space that prioritises wellness, smartness, efficiency, and sustainability. Following the seminar, participants continued with a guided tour, immersing themselves in the innovative features that distinguish The Henderson as an architectural icon. Highlights included the Sky Garden, Footbridge, and Main Lobby, all exemplifying how The Henderson is redefining modern office spaces through the integration of green building technologies and smart workplace solutions.  This event served as a networking platform that fostered meaningful discussions among PolyU alumni and industry leaders about the future of sustainable urban development. We eagerly look forward to welcoming more alumni from diverse industries to engage in our alumni-only outings in the future!

AlumNews (March 2025) – Springing Forward Together

Spring has arrived, and the University is excited to welcome the smiles of all alumni, bringing fresh vitality to the campus. Check out AlumNews now – events for the alumni community are waiting for you!