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Entrance Year Year 2 Semester 1

Programme Code 24446-YHT

Mode of Study Full-time

Programme Intake 17

Credits Required for Graduation

18 academic credits

  • Students must complete at least 9 credits of the subjects at Level 3 or above

Programme Leader(s)

Prof. Daniel Leung – Undergraduate Programme Director

Aims and Characteristics

  • The Minor in Hotel and Tourism Management programme (24446-YHT) offered by SHTM aims to equip undergraduate students majoring in other areas with the professional knowledge and skills for a broad range of work activities in hospitality, tourism and events.

 

On successfully completing the Minor programme, students will be able to:

  • Get a good understanding of the knowledge and complexities of the world of hospitality, tourism and events.
  • Apply and use the knowledge in the hospitality, tourism and events and the broader service industries. 

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