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Seven elite HKSAR teams snatch eight National awards at “3Chuang Competition” National Finals

Events Knowledge Transfer and Entrepreneurship Office
The “HK Knowledge-in-Action Innovation Team” won a National Best Innovation Award and a National First Prize for its project “Smart Sandplay Therapy System for Children with Autism” at the 3Chuang Competition National Finals. PolyU student Zhou Ke’er from the Department of Data Science and Artificial Intelligence (6th from left) represented the team to accept the award.
The team “Dr.Fresh” won a National First Prize for its project “Space Mold Prevention Expert: Full-Chain Moisture & Mold Control Management and Optimization for Warehousing” at the 3Chuang Competition National Finals. PolyU doctoral student He Shuidong from the Department of Food Science and Nutrition (2nd from left) represented the team to accept the award.

The National Finals of the 16th National E-commerce “Innovation, Creativity and Entrepreneurship” Competition for College Students (3Chuang Competition) concluded on 11 August. Seven elite teams from the Hong Kong Special Administrative Region (HKSAR) that had advanced to the National Finals snatched eight National-level awards. Six teams were led by PolyU students, among them the “HK Knowledge-in-Action Innovation Team” and “Dr.Fresh”, both winners of the National First Prize. The former also stood out from over 300 teams in the Regular Track as one of the 20 recipients of the National Best Innovation Award.

This year’s 3Chuang Competition saw the first Hong Kong Special Administrative Region (HKSAR) Contest, with PolyU as the organising university. After regional contests, over 1,100 teams qualified for the National Finals. The seven Hong Kong teams comprised members from 10 higher education institutions from across Hong Kong, the Chinese Mainland and overseas. In addition to the Hong Kong universities, prestigious institutions such as Jinan University, Southern University of Science and Technology, and the University of Toronto in Canada were represented. The teams travelled to Zhengzhou in Henan Province, Lingshui Li Autonomous County in Hainan Province and Ningbo in Zhejiang Province to compete in different tracks of the National Finals, winning one National Best Innovation Award, three National First Prizes and four National Second Prizes.

Prof. Christopher CHAO, PolyU Senior Vice President (Research and Innovation), remarked, “As the sole organising university of the HKSAR Contest of the 3Chuang Competition, PolyU is pleased to see students from different regions fostering cross-regional and cross-institutional innovation through this competition platform and achieving outstanding results in the National Finals. The teams addressed real-world needs and industry pain points by developing feasible solutions through innovative thinking, demonstrating the social value of youth innovation. Teams participating in the National Finals in Ningbo encountered severe weather conditions caused by Super Typhoon Dolphin. Despite various unforeseen difficulties, they persevered and completed the competitions, displaying remarkable tenacity that is equally worthy of commendation.” Prof. Chao encouraged all teams to continue striving for excellence, refining their innovative projects and persevering in their entrepreneurial journeys, thereby contributing to society and the Nation.

Receiving the National Best Innovation Award, the project “Smart Sandplay Therapy System for Children with Autism”, developed by the “HK Knowledge-in-Action Innovation Team”, addresses problems commonly faced by children with autism, including difficulties in emotional expression, inadequate social interaction and low continuity of family intervention. Through sandplay therapy, the project integrates multimodal sensing, intelligent assessment and a digital companion service to build an end-to-end integrated service system. The other recipient project, “Space Mold Prevention Expert: Full-Chain Moisture & Mold Control Management and Optimization for Warehousing”, created by “Dr.Fresh”, combines calcium chloride technology with a visualisation window to address the problem of low efficiency in humidity control in e-commerce warehouses. It significantly reduces the risk of moisture damage to high-value goods during transportation and storage in cross-border logistics, redefining green supply chain standards for cross-border e-commerce with a low-cost, zero-energy approach.

The results of the HKSAR teams at the National Finals of the 16th 3Chuang Competition are as follows:

Track

Award

Winning Team

Applying College

Collaborating College(s)

Winning Project

Regular Track

National Best Innovation Award; National First Prize

HK Knowledge-in-Action Innovation Team

The Hong Kong Polytechnic University

City University of Hong Kong

Smart Sandplay Therapy System for Children with Autism

National First Prize

Dr.Fresh

The Hong Kong Polytechnic University

N.A.

Space Mold Prevention Expert: Full-Chain Moisture & Mold Control Management and Optimization for Warehousing

National First Prize

OnAn Technology

Hong Kong Metropolitan University

The Hong Kong Polytechnic University

AI and 3D Printing-Based Posthumous Facial Restoration Platform

National Second Prize

AIOFEYE

The Hong Kong Polytechnic University

The Hong Kong University of Science and Technology;

Jinan University;

Southern University of Science and Technology;

Huai’an University

AI-Powered Retinal Imaging Screening for Community Eye Health Management: Building a Closed-Loop Service of Screening, Risk Stratification, Referral and Follow-up

International Track

National Second Prize

giveme_5

The Hong Kong Polytechnic University

University of Toronto;

The Hong Kong University of Science and Technology;

Lingnan University

“SilverLink” Smart Elderly Care Solution Platform

Business Big Data Analysis Practical Track

National Second Prize

Bebear

The Hong Kong Polytechnic University

University of Science and Technology of China

Security Equipment Market Sales Data Analysis and Business Strategy Research

Big Health E-commerce Practical Track

National Second Prize

The Pear Ideals Four

The Hong Kong Polytechnic University

N.A.

AkkMore Prebiotic: Healthy, Tasty, Low-Carbon and Digital Storytelling

Founded in 2009, the 3Chuang Competition is a national entrepreneurship competition endorsed by the Ministry of Education of the People’s Republic of China. With the aim of fostering among tertiary students an innovative mindset, creative thinking, entrepreneurial capabilities and team collaboration in practical scenarios, it is one of the largest and most influential innovation and entrepreneurship competitions focused on e-commerce for the Nation’s tertiary students. The Competition has attracted numerous aspiring student entrepreneurs over the years, and this year alone saw over 280,000 teams from nearly 1,500 universities nationwide across 34 provinces, municipalities, autonomous regions and Special Administrative Regions sign up. For more information, please visit the official website.

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