A friendly competition for exchange students to try new local foods and learn some survival Cantonese words with the help of local students who are cultural informants.
A time to enjoy a traditional Western Thanksgiving Dinner and express gratitude with other hallmates, Wardens & Tutors and learn how others view appreciation in their culture and lives.
Growing in whole-person development by caring for our physical, mental and emotional health through muscle relaxation and stretching.
HILL students were able to share their culture and love for food through dumpling-making with exchange students.
Smaller groups formed to build intercultural relationships over various discussions to learn from each other's personal cultures, stories and experiences.
Growing in Planted and harvested vegetables in our very own halls after learning about urban farming. Then, we used those vegetables to learn how to make easy dishes through a green cooking workshop, all in efforts to advocate for green-friendly living.
