School of Hotel and Tourism Management
ENTRY

Sept 2026 Entry

STUDY MODE
Full-time
Application Deadline
PhD
01-Dec-2025

What's New

More News

JUPAS Score Calculator
  • Undergraduate
JUPAS Score Calculator for 2025/26 is now available
New Ug Pgm Cover_2025-26
  • Undergraduate
New Undergraduate Programmes for 2025/26
About Programme
How to Apply
Introduction

More than 1,450 students are enrolled in the School of Hotel and Tourism Management (SHTM). With more than 80 faculty members with diverse cultural backgrounds, the School ranks among the top hotel and tourism schools in the world, exemplifying our motto of Leading Hospitality and Tourism. Our internationally renowned faculty creates a multicultural environment in which students benefit from a range of innovative teaching and learning techniques.

 

The success of a research institution is largely due to its provision and training of young scholars. To provide leadership in developing future scholars in hospitality and tourism management, the SHTM offers research programmes leading to the Doctor of Philosophy (PhD) degree. The critical mass of globally recognised researchers, together with the attractive stipend for research students and the unique “East meets West” environment, make our highly competitive research programmes very successful. Many of our PhD graduates are now serving as faculty members in universities worldwide.

 

Research students work on projects under the supervision of experienced faculty members and take advanced subjects in preparation for a major piece of research in a focused area of hospitality and tourism.

 

With an international and multicultural environment, friendly staff and valuable opportunities for peer relationships, the SHTM prepares students for leadership positions in their chosen careers.

Research Area

Convention and Events Management

Convention and Exhibition Management 

SupervisorEmail
Prof. Jinsoo Leejinsoo.lee@polyu.edu.hk

Convention Destinations

SupervisorEmail
Prof. Sam Kimsam.kim@polyu.edu.hk
Prof. Jinsoo Leejinsoo.lee@polyu.edu.hk

Convention Industry Management

SupervisorEmail
Prof. Kaye Chonkaye.chon@polyu.edu.hk

Convention Tourism

SupervisorEmail
Prof. Kaye Chonkaye.chon@polyu.edu.hk
Prof. Sam Kimsam.kim@polyu.edu.hk

Events and Special Events Management

SupervisorEmail
Prof. Jinsoo Leejinsoo.lee@polyu.edu.hk
Prof. Janelle Chanjanelle.chan@polyu.edu.hk

Meetings, Incentives, Conventions, and Exhibitions

SupervisorEmail
Prof. Jinsoo Leejinsoo.lee@polyu.edu.hk

Hospitality and Hotel Management

China Hotel Management and Development

SupervisorEmail
Prof. Qu Xiaoqu.xiao@polyu.edu.hk

Consumer Behaviour and Customer Relationship Management

SupervisorEmail
Prof. Mim Limimi.li@polyu.edu.hk
Prof. Lisa Gaolisa.gao@polyu.edu.hk
Prof. Ada Loada.lo@polyu.edu.hk
Prof. Ying Wangyings.wang@polyu.edu.hk
Dr Angie Luoanqi-angie.luo@polyu.edu.hk

Corporate Social Responsibility

SupervisorEmail
Prof. Lisa Gaolisa.gao@polyu.edu.hk
Prof. Vincent Tungvincent.tung@polyu.edu.hk
Prof. Antony Wongantony-k-f.wong@polyu.edu.hk
Dr Ming Dengmingz.deng@polyu.edu.hk

Foodservice Business and Management

SupervisorEmail
Prof. Pearl Linpearl.lin@polyu.edu.hk

Hospitality and Culture

SupervisorEmail
Prof. Kaye Chonkaye.chon@polyu.edu.hk
Prof. Cathy Hsucathy.hsu@polyu.edu.hk
Prof. Deniz Kucukustadeniz.kucukusta@polyu.edu.hk
Prof. YooHee Hwangyoohee.hwang@polyu.edu.hk
Dr Roshis Krishna Shrestharoshis-krishna.shrestha@polyu.edu.hk

Hospitality Education

SupervisorEmail
Prof. Cathy Hsucathy.hsu@polyu.edu.hk
Prof. Vincent Tungvincent.tung@polyu.edu.hk

Hospitality and Hotel Management

SupervisorEmail
Prof. Catherine Cheungcatherine.cheung@polyu.edu.hk
Prof. Deniz Kucukustadeniz.kucukusta@polyu.edu.hk
Prof. Ada Loada.lo@polyu.edu.hk
Prof. Wangoo Leewangoo.lee@polyu.edu.hk

Hospitality Organisational Management

SupervisorEmail
Prof. Alice Honalice.hon@polyu.edu.hk
Prof. Ada Loada.lo@polyu.edu.hk
Prof. Maxime Wangmaxime.wang@polyu.edu.hk

Hospitality and Society

SupervisorEmail
Prof. Honggen Xiaohonggen.xiao@polyu.edu.hk

Hotel Employee Behaviour Management

SupervisorEmail
Prof. Alice Honalice.hon@polyu.edu.hk
Prof. Crystal Shicrystal.shi@polyu.edu.hk
Prof. Maxime Wangmaxime.wang@polyu.edu.hk
Prof. Antony Wongantony-k-f.wong@polyu.edu.hk
Dr Yuchen Xuyu-chen.xu@polyu.edu.hk
Dr Irene Zhangyunhaha.zhang@polyu.edu.hk

Human Resources Management

SupervisorEmail
Prof. Catherine Cheungcatherine.cheung@polyu.edu.hk
Prof. Deniz Kucukustadeniz.kucukusta@polyu.edu.hk
Prof. Alice Honalice.hon@polyu.edu.hk
Prof. Crystal Shicrystal.shi@polyu.edu.hk
Prof. Maxime Wangmaxime.wang@polyu.edu.hk
Prof. Ying Wangyings.wang@polyu.edu.hk
Prof. Janelle Chanjanelle.chan@polyu.edu.hk
Prof. Yitong Yuyitong.yu@polyu.edu.hk

Marketing in Hospitality and Tourism

SupervisorEmail
Prof. Cathy Hsucathy.hsu@polyu.edu.hk
Prof. Jinsoo Leejinsoo.lee@polyu.edu.hk
Prof. Ada Loada.lo@polyu.edu.hk

Revenue Management

SupervisorEmail
Dr Ibrahim Mohammedibrah.mohammed@polyu.edu.hk

Service Management

SupervisorEmail
Prof. Kaye Chonkaye.chon@polyu.edu.hk
Prof. YooHee Hwangyoohee.hwang@polyu.edu.hk
Prof. Pearl Linpearl.lin@polyu.edu.hk
Prof. Nelson Tsangnelson.tsang@polyu.edu.hk
Prof. Maxime Wangmaxime.wang@polyu.edu.hk
Prof. Janelle Chanjanelle.chan@polyu.edu.hk

Strategic Management in Hospitality and Tourism

SupervisorEmail
Prof. Ada Loada.lo@polyu.edu.hk
Prof. Sung Gyun Munsung.mun@polyu.edu.hk
Prof. Qu Xiaoqu.xiao@polyu.edu.hk
Prof. Simone Biancosimone.bianco@polyu.edu.hk
Prof. Sung in Kimsung-in.kim@polyu.edu.hk
Prof. Huihui Zhanghuihui.zhang@polyu.edu.hk
Dr Mahlagha Darvish Motevalimah.darvishmotevali@polyu.edu.hk

Hotel and Tourism Technology Management

Artificial Intelligence, Geotagged and Big Data Applications

SupervisorEmail
Prof. Neil Lineilhengyun.li@polyu.edu.hk
Prof. Faye Haoffaye.hao@polyu.edu.hk
Prof. Hailey Shinhailey.shin@polyu.edu.hk
Prof. Huihui Zhanghuihui.zhang@polyu.edu.hk
Dr Emily Chenjinyan.chen@polyu.edu.hk
Dr Curley Liucurley.liu@polyu.edu.hk

Digitised Tourism Experience

SupervisorEmail
Prof. Dan Wangd.wang@polyu.edu.hk

E-Business in Tourism and Hospitality

SupervisorEmail
Prof. Norman Aunorman.au@polyu.edu.hk
Prof. Neil Lineilhengyun.li@polyu.edu.hk

E-Marketing and Social Media Strategies

SupervisorEmail
Prof. Dan Wangd.wang@polyu.edu.hk
Prof. Daniel Leungdaniel.yc.leung@polyu.edu.hk
Prof. Ada Loada.lo@polyu.edu.hk
Prof. Seunghun Shinseung-hun.shin@polyu.edu.hk
Dr Emily Chenjinyan.chen@polyu.edu.hk
Dr Ivanka Huangivanka.huang@polyu.edu.hk

Hospitality and Tourism Analytics

SupervisorEmail
Prof. Neil Lineilhengyun.li@polyu.edu.hk
Dr Yvonne Yangyvonne-y.yang@polyu.edu.hk

Information Technology and Innovation in Hospitality and Tourism

SupervisorEmail
Prof. Dan Wangd.wang@polyu.edu.hk
Prof. Norman Aunorman.au@polyu.edu.hk
Prof. Simone Biancosimone.bianco@polyu.edu.hk
Prof. Wangoo Leewangoo.lee@polyu.edu.hk
Prof. Dagnachew Leta Senbetodag.senbeto@polyu.edu.hk
Prof. Seunghun Shinseung-hun.shin@polyu.edu.hk
Dr Ming Dengmingz.deng@polyu.edu.hk

Tourism Economics and Financial Management

Competition Issues in Tourism

SupervisorEmail
Prof. Haiyan Songhaiyan.song@polyu.edu.hk

Financial Management in Hospitality and Tourism

SupervisorEmail
Prof. Neil Lineilhengyun.li@polyu.edu.hk 
Prof. Sung Gyun Munsung.mun@polyu.edu.hk
Prof. Henry Tsaihenry.tsai@polyu.edu.hk
Prof. Jaehee Gimjaehee.gim@polyu.edu.hk
Prof. Michael Linmichael.lin@polyu.edu.hk
Dr Ibrahim Mohammedibrah.mohammed@polyu.edu.hk
Dr Yvonne Yangyvonne-y.yang@polyu.edu.hk

Tourism Demand Forecasting

SupervisorEmail
Prof. Haiyan Songhaiyan.song@polyu.edu.hk
Prof. Richard Qiurichard.qiu@polyu.edu.hk
Dr Curley Liucurley.liu@polyu.edu.hk
Dr Hanyuan Zhanghanyuan.zhang@polyu.edu.hk

Tourism Impact Assessment

SupervisorEmail
Prof. Haiyan Songhaiyan.song@polyu.edu.hk
Prof. Dagnachew Leta Senbetodag.senbeto@polyu.edu.hk

Tourism Management

Casino and Gaming Management

SupervisorEmail
Prof. Cathy Hsucathy.hsu@polyu.edu.hk
Prof. Henry Tsaihenry.tsai@polyu.edu.hk

China Tourism

SupervisorEmail
Prof. Honggen Xiaohonggen.xiao@polyu.edu.hk
Prof. Vincent Tungvincent.tung@polyu.edu.hk
Prof. Ying Wangyings.wang@polyu.edu.hk

Cruise Tourism

SupervisorEmail
Prof. Kam Hungkam.hung@polyu.edu.hk

Cultural Tourism

SupervisorEmail
Prof. Honggen Xiaohonggen.xiao@polyu.edu.hk
Prof. Sabrina Huangsabrina.huang@polyu.edu.hk
Prof. Dori Davaridordaneh.davari@polyu.edu.hk
Prof. Faye Haoffaye.hao@polyu.edu.hk
Dr Roshis Krishna Shrestharoshis-krishna.shrestha@polyu.edu.hk

Community-based, Nature-based, Pro-poor and Sustainable Tourism

SupervisorEmail
Prof. Gianluca Goffigianluca.goffi@polyu.edu.hk
Dr Roshis Krishna Shrestharoshis-krishna.shrestha@polyu.edu.hk

Medical and Wellness Tourism

SupervisorEmail
Prof. Sam Kimsam.kim@polyu.edu.hk
Prof. Deniz Kucukustadeniz.kucukusta@polyu.edu.hk

Tourism Education

SupervisorEmail
Prof. Honggen Xiaohonggen.xiao@polyu.edu.hk
Prof. Vincent Tungvincent.tung@polyu.edu.hk

Tourism Labour and Employment

SupervisorEmail
Prof. Alice Hon alice.hon@polyu.edu.hk
Prof. Gianluca Goffigianluca.goffi@polyu.edu.hk
Dr Yuchen Xuyu-chen.xu@polyu.edu.hk

Tourism Marketing

SupervisorEmail
Prof. Sam Kimsam.kim@polyu.edu.hk
Prof. Kam Hungkam.hung@polyu.edu.hk
Prof. Vincent Tungvincent.tung@polyu.edu.hk
Prof. Jinah Parkjinah.park@polyu.edu.hk

Tourism and Media

SupervisorEmail
Prof. Dan Wangd.wang@polyu.edu.hk
Dr Yvonne Yangyvonne-y.yang@polyu.edu.hk

Tourism Planning and Development

SupervisorEmail
Prof. Mimi Limimi.li@polyu.edu.hk
Prof. Sabrina Huangsabrina.huang@polyu.edu.hk
Prof. Gianluca Goffigianluca.goffi@polyu.edu.hk

Tourist Behaviour and Psychology

SupervisorEmail
Prof. Cathy Hsucathy.hsu@polyu.edu.hk
Prof. Sam Kimsam.kim@polyu.edu.hk
Prof. Kam Hungkam.hung@polyu.edu.hk
Prof. Richard Qiurichard.qiu@polyu.edu.hk
Prof. Janelle Chanjanelle.chan@polyu.edu.hk
Prof. Nan Chenn.chen@polyu.edu.hk
Prof. Gianluca Goffigianluca.goffi@polyu.edu.hk
Dr Hanyuan Zhanghanyuan.zhang@polyu.edu.hk

Wine Management

Wine Economics

SupervisorEmail
Prof. Haiyan Songhaiyan.song@polyu.edu.hk

Wine Marketing

SupervisorEmail
Prof. Haiyan Songhaiyan.song@polyu.edu.hk

Wine Tourism

SupervisorEmail
Prof. Haiyan Songhaiyan.song@polyu.edu.hk
Research Facilities

Hotel ICON and Tomorrow’s Guestrooms

Hotel ICON is the first teaching and research hotel of its kind in the world to completely integrate teaching, learning and research in a full-service environment. The establishment of Hotel ICON enhances the leadership role of the School of Hotel and Tourism Management (SHTM) in hospitality research. Research projects with different foci have already been implemented in the hotel. Three dedicated guestrooms –“Tomorrow’s Guestrooms” – serve as an exceptional platform to innovate, develop and showcase new technologies, hotel designs and business concepts in hotel management for the advancement of the entire industry.

 

Che-woo Lui Hotel & Tourism Resource Centre

The Che-woo Lui Hotel and Tourism Resource Centre supports the research, teaching and learning functions of the SHTM. It holds a comprehensive range of reference materials in hotel and tourism management, including books, journals, magazines, statistical reports and conference proceedings. More than 150 well-known international journal titles from the fields of hospitality, tourism and food science are stocked. The Centre is equipped with top-class facilities for student group projects and seminars.

 

Tan Siu Lin Innovation Hub

With the generous support of the Tan Siu Lin Foundation, the Tan Siu Lin Innovation Hub established by the School of Hotel and Tourism Management (SHTM) of PolyU was officially opened in 2022. Committed to providing students with an inspirational and flexible learning environment conducive to creativity and innovation, the Tan Siu Lin Innovation Hub is one of the major facilities of the SHTM. The new facility ensures that SHTM students will learn the latest technologies and software used in our industry so as to nurture them to become global-minded leaders in the digital age.

 

Vinoteca Lab

With Hong Kong fast becoming a wine hub in Asia, the Vinoteca Lab serves as a valuable facility to enhance food and beverage education, and prepare students for the demands of our city’s rapidly increasing wine focus. The Lab hosts a variety of classes including wine appreciation, food and wine pairing, creative mixology and coffee art. Students are taught a range of topics, from basic wine fundamentals to advanced regional and international wine knowledge and specialist skills in the food and beverage industry.

Other Information

Note to applicants

 

The School will give priority to proposed research proposals related to the following themes:

  • Smart tourism (including artificial intelligence, robotics, technology innovation, branding, marketing, experience management, and customer engagement)

  • Performance measurement and management (including financial and revenue management and measurement, operational management, service management, and event management)

  • Tourism futures and forecasting (including demand forecasting and emerging products and markets)

  • Policy and planning (including public policy, tourism planning and development)

 

Programme-specific requirements

 

1. To be considered for the PhD programme, applicants must meet the following entrance requirements:

  • An MPhil or equivalent (a research postgraduate degree with a dissertation as an award requirement) and a Bachelor’s degree (at least one degree in hospitality and tourism management or a closely related field), and at least two years of work experience including a minimum of one year industry/relevant experience.
  • Candidates without the prescribed educational and industry backgrounds may be admitted on an exceptional basis. Such students will have to obtain relevant industry experience prior to enrolment or during the first year of enrolment, and undertake extra coursework as determined by the supervisor and/or School Research Committee.

  • Candidates whose Master's degrees did not include thesis/dissertation research components must provide other documented evidence of previous scholarly research experience.

2. Applicants who do not have a degree for which English was the language of instruction at a recognised university must provide one of the following as proof of language proficiency:

  • A minimum score of 92 in internet-based test (with a writing score of 23 or above) in the Test of English as a Foreign Language (TOEFL); or

  • A Band Score of at least 6.5 overall (with a score for the writing component at 6.0 or above) in the International English Language Testing System (IELTS) Academic Module.

All English language test scores are considered valid for two years after the date of the test. Applicants may be required to attend interviews or take tests to further demonstrate their language proficiency.

 

Application documents

 

To prepare an application, applicants should read the information on the programme webpage.

 

Applicants must submit the required application documents as detailed in "Supporting Documents" below and on SHTM's website. In particular, admission to the PhD programme is highly competitive and depends largely on the quality and relevance of the thesis/dissertation research proposal, which highlights the intended research direction. This proposal should be between 1,200 and 1,800 words in length (excluding references), and should use the standard form (download here) with the structure: Project Title, Project Objectives (Purpose of the proposed investigation), Scope and Background of Research (Identify key issues/problems to be addressed), Conceptual Framework, Research Methodology, and Project Significance and Value.

 

Programme Structure

 

All 3-year PhD students must earn a minimum of 18 credits before submitting their theses for examination. For more details, please visit SHTM's website.

Supporting Documents
Academic Referee's Report

Compulsory - Two Academic Referee's Reports are required

Curriculum Vitae

Compulsory - A personal resume (CV) specifying the job title, duration (in month/year), type (i.e. full-time/part-time/FT or PT internship) of each work experience and including a full record of publications (with author role & JCR journal quartile) and awards/scholarships/prizes/community service (with the name & year of award and name of awarding body).

Personal Statement

Compulsory - A personal statement, including a self-introduction, career aspirations, and reasons for pursuing study in this programme (400 words or less)

Research Proposal

Compulsory - A standard form (download here) must be used for the submission of the research proposal.  Please also refer to "Thesis/Dissertation Research Proposal" on SHTM's website for the requirements.

Transcript / Certificate

Compulsory

  • Graduation certificates of Bachelor's and Master's degrees

  • Final official transcripts of studies with explanatory notes/ grading system (the issuance date of the transcript should be same with/ later than applicants' graduation date)

  • The grading system or explanatory notes should be with the letterhead or official chop from the host institution, which is normally found at the back of transcripts. If the grading system is downloaded from the website of the institution, website link should be provided.

Others

Compulsory - Official English language test results (TOEFL/IELTS) (applicable to applicants who do not have a degree for which English was the language of instruction at a recognised university)

 

Optional - Applicants should also input full records in the online application, which should be consistent with the details in their CVs. The records include publications, scholarships, awards/prizes, class rankings, professional qualifications, work experience, conference presentations and community service. Applicants are strongly encouraged to upload official proof for each record to strengthen their applications.