Students' Sharing - FSN

學生分享 

Liu Yawen刘雅文
- BSc (Hons) in Food Safety and Technology, Department of Food Science and Nutrition

The BSc (Hons) in Food Safety and Technology was the major reason I chose to study at PolyU. I was deeply drawn to the philosophy behind its core curriculum and eager to immerse myself in this meaningful and dynamic field. As I had hoped, the programme offered countless valuable opportunities for hands-on learning and real-world application in addressing food safety challenges. Although I faced difficulties when conducting experiments independently for the first time, these experiences ultimately deepened my understanding of microbiology and strengthened my confidence as a researcher.

Moreover, the professors and lecturers have always been exceptionally supportive, approachable, and willing to assist students—whether in academics or personal growth. Over the past four years, my hard work has been met with encouragement, guidance, and friendship. I am truly grateful to have learned from such dedicated mentors and to have shared this journey with inspiring peers. The memories I’ve made at PolyU will remain some of the most precious in my life.

Lastly, may we all find what we seek, and love what we have.

食品科技與食物安全（榮譽）理學士課程是我報考理大的主要理由。我被其核心課程的理念所深深吸引，渴望能在這個我充滿熱忱的領域裡深入學習。正如所願，這個課程為我提供了許多寶貴的實踐機會，讓我能親身體驗食品安全問題的解決過程。雖然在初次獨立完成實驗時我曾遇到挑戰，但正是這些經歷讓我對微生物學有了更深刻的理解與體會。

此外，理大的教授和講師都十分友善，他們樂於幫助在學業或個人方面遇到困難的學生。過去四年，我的努力得到了肯定，而他們的鼓勵亦成為了我前進的動力。我們之間亦師亦友，而作為學生，能在畢業時帶着如此珍貴的大學回憶離開理大，我感到無比幸運。

最後，願你我皆能尋得所求，亦愛所得。