Students' Sharing - FSN

學生分享 

Yuan Bo 袁博
- BSc (Hons) in Food Safety and Technology, Department of Food Science and Nutrition

Studying for the BSc (Hons) in Food Safety and Technology programme has been a transformative journey. Beyond acquiring knowledge, I have discovered a deep passion for safeguarding food quality and public health. Every class, lab session and discussion has taken on greater meaning, shaping my perspective and strengthening my commitment to this field. Furthermore, exchange experiences at NUS and Cambridge have broadened my global outlook, allowing me to appreciate diverse approaches to food science and safety. More than just academics, PolyU and the Faculty have given me lifelong friendships, invaluable mentorship, and a genuine sense of belonging—all of which have played a key role in my personal and professional growth. As a result, these years have taught me resilience, curiosity, and the importance of contributing to society. As I move forward, I will carry with me the lessons and values nurtured here, constantly striving to make a meaningful impact in the world of food science.

修讀食品安全與科技（榮譽）理學士課程是我人生中一段極具啟發性的旅程。我不僅學習了專業知識，更加深了對食品安全與公共健康的關注與熱愛。每一堂課、每一次實驗、每一場討論，都讓我對這個領域有了更深刻的理解，也令自己的選擇更加堅定。我曾在新加坡國立大學與劍橋大學交流，當中的經歷更讓我從國際角度去重新審視食品科技的發展。理大和理學院不僅是一所學府，更是我的成長搖籃——這裡的師長與同學一直給予我無限支持，亦讓我感受到家的溫暖。期間，我學會了堅持、求知與回饋社會的重要性。未來，我將懷著理大和理學院賦予我的知識與信念，努力為食品科技領域帶來正面的影響。