【Alumni Culture and Heritage Tours Club】Go Green: Farming with Nature
Alumni
-
Date
27 Jun 2026
-
Organiser
Alumni Culture and Heritage Tours Club
-
Time
14:00 - 17:00
-
Venue
Thousand Islands Garden, So Kwun Wat Village, Tuen Mun (gathering point for coach departure to be announced)
Enquiry
Remarks
Due to the overwhelming responses, the registration has been closed.
Summary
Welcome alumni, along with your family members and friends, to step away from the city and enjoy a relaxed time in the countryside. The event will take place in So Kwun Wat Village in Tuen Mun, a community with over 300 years of history where generations have made their living through farming, supplying Hong Kong with organic produce over the years. Participants will not only take part in hands-on farming activities, but also gain an appreciation for the heritage and warmth of local agricultural life.
Guided by an experienced local farmer, participants will learn about the nutritional value of organic vegetables and simple planting techniques, with the opportunity to try them hands-on in the field. A Hakka glutinous rice dumpling making session will also be held, offering a simple and heartwarming taste of tradition.
Programme Highlights:
• Introduction to the walled village and visit to Tin Hau Temple
• Farm tour and organic farming experience
• Hands-on planting and fertilising
• Making an organic vegetable potted plant
• Harvesting seasonal vegetables (one portion per participant)
• Making and enjoying Hakka glutinous rice dumplings
Alumni Special Price: HK$150 per person (regular price HK$250 per person) (includes organic farming, one portion of seasonal vegetables, glutinous rice dumplings workshop, and round-trip transportation)
Note: Each participating alumnus/alumna may bring along up to two family members or friends aged six or above to join at the regular price of HK$250 per person. If interested, please contact Ms Li to arrange registration and payment for your accompanying guest at 3400 3105 or larissa-lw.li@polyu.edu.hk.
Places are limited and will be allocated on a first-come, first-served basis. Join us now!