Home | Research Institute for Future Food

Research Institute for Future Food (RiFood)

Let’s “Make a Better Food System for Future and a Better World for Mankind”!

Director of RiFood

Associate Professor in Department of Applied Biology and Chemical Technology

Dr Ka-hing WONG

Research Focus Areas in RiFood

Food Sustainability

Smart Technology & Functional Food Development

Nutrition & Human Health

Events

6Jan

EVENT

Future Food Technology & HK Smart Catering Symposium 2023

6 Jan 2023

19Dec

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EVENT

East Asia Regional Training Workshop on Monitoring and Assessment of Microplastics in Marine Environment (English Only)

19 Dec 2022

9Dec

EVENT

Probiotics & Prebiotics in Health and Disease Symposium 2022 (English Only)

9 Dec 2022

15Nov

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EVENT

Fisheries innovative and Technological Forum

15 Nov 2022

14Nov

EVENT

FoodSmart Conference and Expo for the Food and Beverage Trade 2022

14 Nov 2022

NEWS

RiFood member appointed as a member of Advisory Council on the Environment (ACE)

5 Jan 2023

NEWS

RiFood Member Elected as Fellow of the Royal Society of Chemistry

20 Dec 2022

NEWS

RiFood discovers the impact of fruit and vegetable intake on the nutritional value of breast milk

15 Dec 2022

NEWS

RiFood member appointed as a member of Advisory Council on the Environment (ACE)

5 Jan 2023

NEWS

RiFood discovers the impact of fruit and vegetable intake on the nutritional value of breast milk

15 Dec 2022

NEWS

Two Rifood Members recognized amongst the world’s most highly cited researchers

23 Nov 2022

NEWS

RiFood Member Elected as Fellow of the Royal Society of Chemistry

20 Dec 2022

NEWS

Rifood expert shared healthy diet tips on RTHK

30 Nov 2022

NEWS

RiFood members participated in F&B trade show and fisheries forum

18 Nov 2022