The Research Institute for Future Food (RiFood) warmly congratulates Prof. WONG Ka-hing, Director of RiFood, on receiving the Outstanding IP Commercialisation Award in the year in recognition of his exceptional contributions to research translation and innovation.
This prestigious award recognises Prof. Wong's dedication to advancing research translation, intellectual property development, and industry collaboration. Through his vision and leadership, innovative research outcomes have been successfully translated into practical applications and technologies that create meaningful impact for society and industry.
Prof. Wong’s achievement reflects RiFood’s commitment to bridging the gap between research and application, driving innovation in the areas of food, nutrition, health, and sustainability. His efforts continue to demonstrate how academic excellence can be transformed into solutions that benefit communities and contribute to economic development.
Please join us in congratulating Prof. Wong on this well-deserved achievement. We look forward to seeing his continued contributions to innovation, knowledge transfer, and the development of future food technologies.
