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Steering Committee

Food Sustainability

Mr Patrick LAI
Mr Patrick LAI

Assistant Director (Fisheries); AFCD, HKSAR Govt.

Dr Ka-sing LEUNG
Dr Ka-sing LEUNG

Visiting Associate Professor of Department of Applied Biology & Chemical Technology, PolyU

Mr Ray LOK
Mr Ray LOK

Founder and CEO; Full Nature Farms HK Ltd.

Smart Technology & Functional Food Development

Mr Calvin CHAN
Mr Calvin CHAN

Chairman and CEO; CATALO Natural Health Foods Ltd.

Dr Allen HO
Dr Allen HO

Senior Technical Advisor; Lee Kum Kee International Ltd.

Ms Charine LAU
Ms Charine LAU

Quality Assurance Director TamJai International

Mr Anthony NG
Mr Anthony NG

CEO; WePet International Holdings Ltd.

Nutrition & Human Health

Mr Gary LO
Mr Gary LO

Senior Manager; Marketing & PR Department HK Yakult Co. Ltd.

Ms Sandy TSE
Ms Sandy TSE

Head of Healthcare Nutrition Strategy & Solution; Danone Nutricia Early Life Nutrition (HK) Ltd.

Prof. Man-sau WONG

Professor; Department of Applied Biology & Chemical Technology, PolyU

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