Prof. Kenneth Lo Ka-hei, Assistant Professor at the Department of Food Science and Nutrition, Core Member of PolyU Research Institute for Future Food, and Vice President of Hong Kong Nutrition Association, was featured on Now TV’s programme “Medicine Online”.
During the interview, Prof. Lo discussed the emergence and rising popularity of the “New Inverted Food Pyramid”, offering expert insights into the science behind these updated dietary guidelines. He also shared actionable dietary recommendations aimed at promoting long-term wellness and preventing chronic disease. Watch the full interview at the link below:
Now TV “Medicine Online” - New Diet Guideline
