We offer a diversified range of subjects from three thematic learning tracks for your selection. You can take up to two subjectsThe subject descriptions may be suitably modified to cater for students' needs. All classes will be held on PolyU campus.

Subjects offered for International Summer School 2019 are listed in the following table. 

Click here to view the class timetable. For PolyU students, please click here to view details of the CAR subjects.
Morning Afternoon
Track 1 : Chinese Language, Culture and Society

APSS1A07
Introduction to Psychology


APSS1B15
Global China

 

CBS1151
Chinese I (for non-Chinese speaking students)
(For students whose family language is non-Chinese AND they have not received any training in Chinese Language.)

 

CBS1153
Elementary Cantonese
(For students whose native language is not Cantonese)

 

FH1C02* / FH1C02M#
An Introduction to Asian Popular Culture

APSS1B14
Discovering Hong Kong Society

 

APSS1B17* / APSS1B17M#

Contemporary Chinese Society and Popular Culture

 

CBS1151
Chinese I (for non-Chinese speaking students)
(For students whose family language is non-Chinese AND they have not received any training in Chinese Language. )

 

CBS1153
Elementary Cantonese
(For students whose native language is not Cantonese)


CBS1A01V
Fun with Language

 

CBS1C16
Understanding Japan: A Journey into Japanese Culture and Society (Click here to watch the video)

Track 2 : Design, Innovation and Technology

BME1D02
Wearable Healthcare and Fitness Devices for Everyone

 

BME1D04
Skin-Care Technologies: Principles, Applications and Safety

 

EIE1D03

Artificial Intelligence and Science Fiction

 

LSGI1B02* / LSGI1B02M#

Climate Change and Society

 

SD2464

Studio 1- Process / Brand (Product Design)

(The co-requisites requirements are not applicable to Summer School participants)

BME1D03
Technologies for Smart Ageing

 

CSE1B02
Civil Infrastructure and Society

 

EIE1D03

Artificial Intelligence and Science Fiction

 

LSGI1D03* / LSGI1D03M#

Living on a Dynamic Earth

Track 3: Business, Entrepreneurship and Global Leadership

HTM1C06

The Evolution of World Cuisine

 

HTM1C07
The History and Culture of the Wine Industry

AF2602 
Global Economic Environment

 

HTM1C07
The History and Culture of the Wine Industry

* with English reading and writing requirement (open to PolyU full-time bachelor’s degree students only), which normally need 7   weeks to complete.
# without English reading and writing requirement (open to International students only). 

Others

(Designed for postgraduate students while senior-year bachelor's degree students who are interested in language, cognition and neuroscience are also welcome.)

 

 

Click here to view the class timetable

CBS6441

Advanced Topics in Psycholinguistics and Neurolinguistics

 

CBS6442

Advanced Topics in Research Methodology for Language Sciences


Notes:

    1. Due to the limited quota of each subject, subjects will be arranged on a first-come, first-served basis and according to the final class timetable to avoid schedule conflict. Early submissions are therefore encouraged so that applicants will have a better chance of receiving a place on their preferred subjects.

    2. The university reserves the right to cancel the offer of any subjects. Students affected will be informed as soon as possible.
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