March 2026
Volume 27, Issue 1
Newsletter of School of Hotel & Tourism Management
The Hong Kong Polytechnic University
Career Expo 2026
On 27 March, the SHTM hosted Career Expo 2026, which offered both undergraduate and postgraduate students a valuable opportunity to learn more about prospective employers in the hospitality and tourism sectors.

This year, 42 leading companies participated in the Expo, representing an exciting mix of local organisations and international hospitality, catering, and tourism brands. Their exhibition booths buzzed with conversation as the students learned about their management trainee programmes and future career prospects.

The School also offered complimentary professional portrait photography for all attending students and Career Expo participants.

The SHTM extends its heartfelt appreciation to all the participating organisations listed below for their invaluable support and contributions, which made this event a success.

Accor Group Lanson Place Causeway Bay, Hong Kong
Aqua Restaurant Group Mandarin Oriental
AsiaWorld-Expo Management Ltd. Marco Polo Hotels-Hong Kong
Black Sheep Restaurants Marriott International
Cathay Mondrian Hong Kong
Cathay Subsidiary Services New World Millennium Hong Kong Hotel
China Travel Service (Holdings) Hong Kong Limited Ocean Park Corporation
Conrad Hong Kong ONYX Hospitality Group
Cordis, Hong Kong PIRATA GROUP
Eaton HK Plaza Premium Group
EGL Tours Company Limited Rosewood Hotel Group
Four Seasons Hotel Hong Kong S&S Hospitality Limited
Harbour Plaza Hotels & Resorts Shangri-La Group
HK Express Sino Hotels and The Fullerton Ocean Park Hotel Hong Kong
Hong Kong Convention and Exhibition Centre Swire Hotels
Hopewell Hotel The Club Managers' Association Hong Kong
Hotel ICON The Hong Kong Jockey Club
HYATT The Langham, Hong Kong
IHG Hotels & Resorts The Mira Hong Kong | Mira Moon Hotel
Informa Markets The Peninsula Hong Kong
Kai Tak Sports Park Travel Circle International Limited
 
Next article : Celebrating A Decade of Excellence: 10th Anniversary of the MSc in International Wine Management Programme
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