Food Sustainability
Mr LAI Patrick
Deputy Director of Agriculture, Fisheries and Conservation Department, HKSAR Govt.
Dr LEUNG Ka-sing
Adjunct Associate Professor (Food Science and Safety) of Department of Food Science and Nutrition, PolyU
Mr LOK Ray
Founder and CEO; Full Nature Farms HK Ltd.
Smart Technology & Functional Food Development
Mr CHAN Calvin
Chairman and CEO; CATALO Natural Health Foods Ltd.
Dr HO Allen
Senior Technical Advisor; Lee Kum Kee International Ltd.
Ms Charine LAU
Quality Assurance Director TamJai International
Mr NG Anthony
CEO; WePet International Holdings Ltd.
Nutrition & Human Health
Mr LO Gary
Senior Manager; Marketing & PR Department HK Yakult Co. Ltd.
Ms TSE Sandy
Head of Healthcare Nutrition Strategy & Solution; Danone Nutricia Early Life Nutrition (HK) Ltd.
Prof. WONG Man-sau
DoRCMI; Professor, Department of Food Science and Nutrition, PolyU
