New patents granted from Jun – Dec 2020 |
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一種原位合成雙相磷酸鈣納米複合材料塗層的方法 |
Prof. TANG, Chak Yin (ISE), et al. |
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自由曲面型二元光學元件及其設計、製作方法及自由 曲面型二元光學投影系統 |
Prof. TO, Suet Sandy (ISE), et al. |
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Inductive Power Transfer Using Diverted Magnetic Field |
Prof. CHENG, Ka Wai Eric (EE), et al. |
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可飽和吸收體製備方法、可飽和吸收體及光纖激光器 |
Dr. TSANG, Yuen Hong (AP), et al. |
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極化碼的編解碼方法及其裝置 |
Prof. LAU, Chung Ming (EIE), et al. |
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3D Indoor Modeling Method, System and Device based on Point Cloud Data |
Prof. SHI, Wenzhong (LSGI), et al. |
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PolyU’s Food Safety Consortium (FSC), as the Hong Kong affiliate of the International Association for Food Protection (IAFP), will be organizing the 5th Asia-Pacific Food Safety International Conference (APFSIC) in virtual format on January 27-28, 2021.
APFSIC serves as a platform to discuss the latest trends and challenges in food safety across the Asia Pacific region, bringing together food safety professionals from all sectors including government, industry and academia to address relevant scientific and technical issues impacting the safety of the food supply. Over 40 speakers and experts from U.S. FDA, FAO/WHO Codex, World Organisation for Animal Health (OIE), CFSA, Centre for Food Safety, HKSAR, and many others worldwide will share their insights on innovation in food safety, capacity building for APAC, public health considerations, IT, big data, artificial intelligence applications in food safety…
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Food Safety Consortium (FSC) Joined Codex Alimentarius Commission CAC43 |
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On September 24 – November 6, 2020, FSC joined as an Observer at the virtual 43rd meeting organized by FAO/WHO Codex Alimentarius. The Codex Alimentarius Commission (CAC) is the body responsible for all matters regarding the implementation of the Joint FAO/WHO Food Standards Programme. Themes covered by Codex include COVID-19, animal feed, antimicrobial resistance, biotechnology, contaminants, nutrition… |
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