Chan, G., and Denizci Guillet, B. (2016). Revenue Management: Profit Optimisation for Hong Kong Travel Agencies.
Advances in Culture, Tourism and Hospitality Research, 12, 95-111.
Chen, A.L., and Chon, K. (2016). Transferability of Asian Paradigm in Hospitality Management to Non-Asian Countries.
Advances in Culture, Tourism and Hospitality Research, 12, 143-157.
Feng, X., and Li, M. (2016). Children Tourism: A Literature Review.
Tourism Tribune, 31(9), 61-71.
Jin, X., and Weber, K. (2016). Exhibition Destination Attractiveness - Organizers' and Visitors' Perspectives.
International Journal of Contemporary Hospitality Management, 28(12), 2795-2819.
Kim, B., Kim, S.S., and Heo, C.Y. (2016). Analysis of Satisfiers and Dissatisfiers in Online Hotel Reviews on Social Media.
International Journal of Contemporary Hospitality Management, 28(9), 1915-1936.
Kim, S.S., Choe, J.Y., and Lee, A. (2016). Efforts to Globalize a National Food: Market Segmentation by Reasons for Ethnic Food Preferences.
International Journal of Contemporary Hospitality Management, 28(10), 2310-2330.
Kim, S.S., Moon, J., and Choe, J. (2016). Comparison of Destination Brand Equity Models of Competitive Convention Cities in East Asia.
Journal of Convention & Event Tourism, 17(4), 318-342.
Kim, S.S., Wang, K.C., Jhu, W.T., and Gao, Y.Y. (2016). The Best Match-up of Airline Advertising Endorsement and Flight Safety Message.
International Journal of Contemporary Hospitality Management, 28(11), 2533-2552.
Law, R., Sun, S., Fong, D.K.C., Fong, L.H.N., and Fu, H. (2016). A Systematic Review of China's Outbound Tourism Research.
International Journal of Contemporary Hospitality Management, 28(12), 2654-2674.
Li, M.L., and Hsu, C.H.C. (2016). A Review of Employee Innovative Behavior in Services.
International Journal of Contemporary Hospitality Management, 28(12), 2820-2841.
Poon, P.C.M. and McKercher, B. (2016). The Transit Tourists in Hong Kong.
Advances in Culture, Tourism and Hospitality Research, 12, 31-46.
Wong, A., and Hsu, C.H.C. (2016). Developing Intercultural Skills for Hospitality Students in China.
Advances in Culture, Tourism and Hospitality Research, 12, 275-291.
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