To welcome the Year of the Rabbit, the SHTMAA organised a fun-filled Annual Dinner on 5 March, thanking all members for their continuous support and updating everyone on what has been happening in the industry.

Over 130 participants were delighted by the luscious spread of cuisine from all over the world and a sizzling BBQ buffet prepared by the Hong Kong Jockey Club in a cosy environment. The organising committee prepared a series of exciting activities, including a Red Indian competition, with the grand lucky draw a perfect finale for the night.