Join the FSC Corporate Membership to learn more on how PolyU expertise could assist you in addressing your challenges with science and technology. Share your thoughts with us through our regular networking gathering, industry technology needs assessment workshops, seminars and match-making meetings, or contact us anytime! Work with other FSC members in capacity building for the food industry and contribute your thoughts on how FSC could grow to support safer food for the global community.
Share with us your technology challenges, and gain access to technical advice and cutting-edge expertise through PolyU and our global network. Various collaboration models are available and by working together with FSC, you will take part in leading various initiatives and projects towards safer food for the community.
Develop a robust network of multiple stakeholder types at the hub of the food industry. Engage colleagues in discussing the most challenging issues you are encountering, learning about the latest advances, and brainstorming innovative solutions.
Stay up-to-date on the latest food safety and technical issues through attending technical seminars and conferences designed specifically for the food industry, addressing topics from local to global scale.
Learn about the kinds of public funding support available to assist the food industry in their advancement. Take part in meeting representatives of various governmental and funding bodies through our events to understand your options.
Becoming a FSC Corporate Members does not involve financial engagement or membership fees. Once admitted into our membership, it will last for five years. Up to three corporate representatives can be nominated to be on the communication list of FSC events and activities. Your only obligation is to proactively participate in our events and share with us your technology needs!
To join FSC, either submit the FSC Corporate Membership Application online or download the application form and return the filled form via e-mail to email@example.com. We will notify you once your application has been reviewed and approved.
Online application form
Nomination of Corporate Representative
The Corporate Representative is expected to be actively engaged in food safety discussions and share with us on technology needs and other challenges.
Additional Contact Person(s) Optional
Only complete this part if you would like FSC to also copy the communications to up to two other members of your company.
Use of Information
The Research and Innovation Office (RIO) and FSC constantly shares with food safety stakeholders such as the undustry, academia, government, associations, supranational bodies and the like about our engagement and efforts. Your company's participation in FSC may also be shared. Please be assured that confidential project information, if any, will not be disclosed to third parties without prior agreement. Please contact us in case you have any concerns.
FSC intends to use your company / organizations' name and / or logo in promotional materials, such as webpages, websites, flyers, brohures, or other promotional channels to indicate our Corporate Membership status and participation. Please indicate your preference below.
Personal Data Collection Statement
The personal data collected in this application form will be used by the RIO and FSC for purposes relating to your participation in our initiatives. If you choose to continue to receive direct marketing communications from us, we will retain your personal information (i.e. name, job title, department, company/organization, email address, contact numbers and correspondence address) in our database and may use this information for future direct marketing purpose such as inviting you to events and activities, sending you promotional materials, etc.
If at any time you would like us to cease sending you promotional materials or would like to update your personal information, please contact us by sending an email to firstname.lastname@example.org
Synergize! Work with FSC and our Corporate Members to step up your commitments in food safety!
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