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演講者
開幕及歡迎致辭嘉賓

香港理工大學暫任協理副校長(創新及技術發展)
香港理工大學食品安全聯盟召集人
APFSIC 2021籌備委員會主席
DISH環球食品安全與質量中心創會主席

香港特別行政區政府食物及衞生局
食物及環境衞生諮詢委員會主席
香港食品安全協會名譽會長

President, International Association for Food Protection (IAFP)
Principal Adviser (Strategic Science and Risk Assessment), New Zealand Food Safety,
New Zealand Ministry for Primary Industries
主題發言嘉賓

國家食品安全風險評估中心研究員、總顧問

Deputy Commissioner for Food Policy and Response
U.S. Food & Drug Administration (FDA)

Secretary, FAO/WHO Codex Alimentarius Commission
香港特別行政區政府食物安全中心
食物安全專員

Regional Representative
World Organisation for Animal Health (OIE)
Regional Representation for Asia and the Pacific

Regional Veterinary Officer
World Organisation for Animal Health (OIE)
Regional Representation for Asia and the Pacific
知名發言嘉賓及主持人

Technical Key Account Manager Vietnam
GLOBALG.A.P.
Assistant ProfessorAssistant Professor
Nitte University Centre for Science Education & Research

Tan Tock Seng Hospital, Singapore
National University of Singapore

ABAC Principal Advisor to APEC Policy Partnership on Science Technology and Innovation (PPSTI)

Managing Director, GLOBALG.A.P.

香港理工大學
電子計算學系講座教授

Research Microbiologist
U.S. Department of Agriculture

Full Professor Department of Agricultural and Food Sciences
Head of Interdepartmental Centre for Industrial Agrofood Research
University of Bologna

Senior Project Fellow
Department of Applied Biology and Chemical Technology
PolyU

Professor and Director, Institute of Food Safety and Health
National Taiwan University

Staff Product Manager, AI Center,
DAMO Academy, Alibaba

Associate Researcher, Division of Risk Communication,
China National Center for Food Safety Risk Assessment (CFSA)

Research Microbiologist, U.S. Food and Drug Administration

Vice President
Chinese Academy of Inspection and Quarantine (CAIQ)

Principal Researcher Officer, Food Safety Department,
Teagasc Food Research Centre

Professor of Food Safety
Founder, Institute for Global Food Security, Queens University Belfast

Adjunct Professor, Department of Food Science, University of Guelph
Past President, IAFP

Assistant Professor, The Citadel and Michigan State University’s Food Fraud Initiative

化學研究工程師
美國食品藥品監督管理局

Senior R&D Scientist
Thermo Fisher Scientific

Global Food Safety and Quality Officer
Kerry Group

Professor of Division for Global Surveillance
Head of Research Group for Global Capacity Building
National Food Institute, Technical University of Denmark

高級技術經理
納米及先進材料研發院

麥當勞 (McDonald’s Corporation) 全球供應鏈部
全球食品安全風險管理高級總監

Assistant Director, Innovation and Technology Development Office
PolyU

Vice President Food Safety, Regulatory and Social Compliance
Driscoll’s of the Americas

Associate professor, Department of Food Technology, Engineering and Nutrition
Lund University
Chairman, DISH Global Centre for Food Safety and Quality

Director, Global Food Safety
Restaurant Brands International

Director of Quality Assurance
McDonald’s Corporation

Professor of Food and Agricultural Process Engineering, Research Faculty of Agriculture
Hokkaido University

香港理工大學創新及科技發展處高級經理
香港理工大學食品安全聯盟
DISH環球食品安全與質量中心

Solutions Architect, Cloud Platform, Oracle HK/TW

J. Spencer Standish (1945) Professor of Operations Management
MIT Sloan School of Management

交工技術創新中心主任
食品科學與營養副教授
食品安全與健康研究所 (IFSH)
伊利諾伊理工學院墨菲特校區

香港理工大學應用生物及化學科技學系客座副教授

Senior Manager for Global Food Safety and Microbiology, Rich Product

中國疾病預防控制中心營養與食品安全研究所首席科學家

Co-Leader, Animal and Human Health Program
Flagship Leader Food Safety, A4NH
International Livestock Research Institute

Vice President – Quality, Health, Safety & Environment APMEA,
Kerry Group

Head of Food Safety,
Produce Marketing Association Australia-New Zealand Limited (PMA A-NZ)

Regulatory Director - Vice President
Demos Global Group, Inc.

Senior Scientist
Nofima
永利澳門 | 永利皇宮
環境、社會及管治總監

Chair of the Research Office and Group Leader of the Food Processing Group
International Iberian Nanotechnology Laboratory
Principal
Ruth Petran Consulting, LLC

行業領導獨立高級顧問
達能集團前公司總經理
GFSI前任主席

Professor, Food Authenticity,
Wageningen University and Research

Risk Communication and Trust Consultant
Food Industry Asia

Consultant, Schlundt Consult
Former Director, WHO Department of Food Safety and Zoonoses

國立臺灣大學食品科技研究所傑出教授
國立臺灣大學國家食品安全教育暨研究中心主任
國立臺灣大學食品與生物分子研究中心主任
國際傳統暨互補醫學協會 (IATCM) 理事長
臺灣傳統暨互補醫學協會 (TATCM) 創始及榮譽理事長
臺灣食品保護協會 (TAFP) 創始及榮譽理事長

VP Technical Services
Merieux NutriSciences

QA & HSE Director MENA
Del Monte Foods (U.A.E) FZE

Senior Manager
GS1 Hong Kong Limited

Corporate Scientist, Global QSR and Food Retail
Leader of microbiology, food safety and public Health
Ecolab

Vice President of Mars Advanced Research Institute

Co-founder
Culture Excellence

國際食品保護協會執行總監

APAC and Global Sales & Marketing Director
BRCGS

Professor Emeritus of Food Science, University of Wisconsin-River Falls
Fellow - AAM, IFT, IAFP
Principal and Managing member of PCV & Associates, LLC

食品安全與健康研究所副所長
食品科學與營養系副主任
伊利諾伊理工學院

Professor of Department of Biology, Hong Kong Baptist University
Director of Hong Kong Organic Resource Centre

物流及供應鏈多元技術研發中心(LSCM)行政總裁

食品安全聯盟指導委員會主席
前香港理工大學常務及學務副校長
香港理工大學光通訊學講座教授
香港浸會大學候任校長

香港理工大學酒店與旅遊業管理學院助理教授

Newton International Fellow, The Institute for Global Food Security,
Queen’s University Belfast

沃爾瑪食品安全協作中心執行主任

理大應用生物及化學科技學系副教授

Sr. Director – Data Science & Analytics
Global R&D, PepsiCo

Senior Veterinary Officer (Animal Health)
Agriculture, Fisheries and Conservation Department
The Government of the Hong Kong SAR

中國國家食品安全風險評估中心技術總師

Director Food & Beverage, Digital Assurance and Supply Chain Services
DNV GL - Business Assurance, North America

Associate Professor, Department of Food Science and Technology
Korea National University of Transportation

Sydney School of Veterinary Science, Faculty of Science, University of Sydney, Australia
Marie Bashir Institute, University of Sydney and University of Glasgow