Agenda - Day 2
| Time | Sessions | ||
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09:00 - 10:30
|
Breakout 1
New Detection Methods
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Breakout 2
Emerging Pathogens in Foods & their Control – Global & APAC
|
Breakout 3
Processes & Risk Management Strategies
|
|
10:30 - 11:15
|
Coffee Break
|
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|
11:15 - 12:45
|
Breakout 4
Food Service/ Catering / Retail
|
Breakout 5
AI, Machine Learning & Big Data
|
Breakout 6
Pre-harvest Processing
|
|
12:45 - 14:00
|
Networking Luncheon
|
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|
14:00 - 15:30
|
Breakout 7
Food Safety Certification / Auditing: Look into the Future
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Breakout 8
Science / Evidence-based Standard Setting & Harmonization
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Breakout 9
Food Allergen Management
|
|
15:30 - 16:15
|
Coffee Break
|
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|
16:15 - 17:45
|
Breakout 10
Consumer Communication, Expectations and Insights on Food Safety
|
Breakout 11
New Intervention Technologies
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Breakout 12
Food Fraud and Authentication
|
|
17:45
|
Close of Conference
|
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