Organised for the first time in November 2015, Low-Carbon Dining week | VeggieLicious is the unique green event on campus which aims to reinforce the significance of sustainability and to raise awareness of green dining among the PolyU community. Fun-filled activities are staged to empower the participants with knowledge and information about green eating habits.
Low Carbon Dining Week 2022
17 to 21 October 2022
Want to eat more sustainably? Our annual low carbon dining promotional event can be your motivation!
This year, we are excited to bring back this annual event with broader sustainability topics and activities, with an aim to advocate climatarian diets for lowering carbon footprint.
The rebranded event - Low Carbon Dining Week 2022 will take place on campus from 17 to 21 October. Join us for our interesting sharing sessions and DIY workshops, and don’t miss out on the Exclusive Offers from GreenCoin Program and Catering Outlets, as well as a Veggie Challenge for you to earn bonus GreenCoins!
VeggieLicious energises the campus and encourages everyone to make healthier food choices and greener personal habits. It’s about celebrating a compassionate decision to show our love and care for the environment. There are 52 weeks in a year. Why not make one or some of them meat-free?