To provide a unique and professional oriented training on global food safety management and risk analysis for science / technology graduates who want to develop their expertise in the area of food safety.
To provide students with advanced knowledge in the major and newly emerging hazards affecting food safety from a global perspective.
|Subject Code||Subject Title||Credits|
|ABCT5011||Food Safety Risk Analysis||6|
|ABCT5014||International Food Standards, Laws and Regulations||3|
|ABCT5015||Foodborne Chemical and Microbial Hazards: Case Studies||3|
|ABCT5012||Global Food Safety Management||6|
|ABCT5013||Food Safety in Action||3|
|ABCT5016||Global Food Security||3|
For further programme information, please contact: