PolyU abounds with opportunities for students, faculty and staff to learn about, advocate for, and implement sustainability practices on campus and beyond. This can be best illustrated by PolyU’s offering of a service learning subject named Educating Rural Farmers on Healthier Food Production by the Department of Applied Biology and Chemical Technology (ABCT) for three years.


PolyU abounds with opportunities for students, faculty and staff to learn about, advocate for, and implement sustainability practices on campus and beyond. This can be best illustrated by PolyU’s offering of a service learning subject named Educating Rural Farmers on Healthier Food Production by the Department of Applied Biology and Chemical Technology (ABCT) for three years.